Red Truck is all about FOOD. We are a modern eclectic café and food truck committed to serving quality, sustainable meals at an affordable price. Red Truck is always on the move, on the road and in the kitchen – bringing you bold, addictive flavors. With 20 years of experience in professional kitchens and seven years owning and operating Red Truck, Chef Larry Abney has deep, strong roots in the Tahoe basin. Visit us at our café at the Truckee Tahoe airport or on the road at your next event.