Bacon is cut from the fatty sides of a hog's belly. It is sliced, cured and smoked. This uncured Pork Bellie is a fresh side of meat and whole! 7-10 pounds.
Bacon is cut from the fatty sides of a hog's belly. It is sliced, cured and smoked. This uncured Pork Bellie is a fresh side of meat and whole! 7-10 pounds.