The product you are looking for could not be found.
HoleInOne.jpg

From Our Ranch, To Your Doorstep.

1 Create an Account

Create your free account and choose HOME DELIVERY.

2 Shop

Browse our online store and add your Product(s).

3 Enjoy

When it's ready - your order will be delivered to your home by hand or by UPS.

Bulk Beef Options

Beef - 40# Premium Stock-up Box Deposit

One box of assorted Premium beef cuts including steaks, roasts, and ground beef. Total price $669.00

$200.00

Quarter Beef Deposit

A split-half of beef. $15.79 per pound - usually about 100#

$400.00

Half Beef Deposit

A half of beef. $15.39 per pound - usually about 200#

$800.00

Whole Beef Deposit

A whole beef. $14.99 per pound - usually about 400#

$1,600.00

The Ranch is Where the Heart Is.

A family-owned business since 1993 with decades of ranching heritage in Lassen County, Hole-In-One Ranch provides excellent ranch-raised beef, lamb, and pork to surrounding communities in the Northern Nevada and Northern California area. Located an hour outside of Reno, Nevada in Janesville, California, the ranch has grown over the years, while still holding true to our core values and expertise. What started as producing a few grass-fed beeves for friends and family, turned into a passion of raising great meats in a humane, naturally healthy, and environmentally sustainable way. 

Operating on a small scale allows us to give our herd the quality care and daily attention they deserve. We handle our animals slowly on foot, and try to provide a gentle, stress-free experience. As a result, we are able to provide superior quality ranch-raised beef, lamb, and pork as part of our overall goal to improve family nutrition and maintain a sustainable environment. Our passion lies not only in nurturing the livestock, but the land that serves us. 

After all, the ranch is where the heart is.

What We Offer

Hole-In-One Ranch is your Rancher!

Discover the benefits of ranch-raised meats, and an unforgettable taste to match. Browse our variety of healthy, sustainable, pasture-finished meats today.

Our cattle, sheep, and pigs are born and raised on fresh pasture, and finished by grazing natural pasture forages. With room to roam, the animals are happy to live each day as they should. All of our animals are processed within the area at a USDA-inspected processing facility.

Fill your cart now. Shop all of our products.